MESA, AZ – Prepare to indulge your senses with a blend of Southwestern, Mexican and Southern cuisine when TQLA, the newest addition to Mesa’s culinary and mixology scene opens Monday, September 17th at 11 a.m.
TQLA which was voted one of the best Tequila Bars in USA Today, features a collection of tequilas on tap, hyper-cooled to 5 degrees Fahrenheit.
After being named one of the top 10 new restaurants, TQLA is excited to make Mesa its first West Coast and Arizona location.
“Almost every restaurant serves tequila in the Valley, but only at TQLA will we give you the chance to sample some of the rarest and finest tequila’s around and to try tequila on tap,” said owner Michael Nelson. “Come enjoy some of best food West of Santa Fe and the only Tequila you’ll find hyper-cooled to 5 degrees Fahrenheit.”
Signature dishes include crawfish and spinach enchiladas, table-side guacamole, pumpkin seed crusted salmon, and for dessert, Nelson says the Cuatro Leches is not to be missed.
